New Viral Trend: Frothing Tequila Apparently Makes It Taste Better
Yes… frothing tequila.
Having said that, I have NOT attempted this yet. However, this YouTuber makes me want to give it a go! Do you believe that this genuinely helps it taste better and more smooth, as suggested in the video?
The practice of mixology exists in a landscape that is perpetually in a state of flux, perpetually giving rise to novel and fascinating trends that captivate the imagination of drinkers of all levels of expertise, from the most casual to the most seasoned. “Frothing Tequila” is one such trend that has lately taken the cocktail market by storm and is one example of this type of trend.
A Frothy Twist on Tradition:
Tequila has a long and illustrious history, and it is firmly ingrained in Mexican culture. This is due to the distinctive agave taste profile of tequila, as well as the various classic drinks that use tequila, such as margaritas and palomas. The conventional tequila experience, on the other hand, is taken to a whole new level thanks to the trend of foaming tequila, which adds an exciting new touch to the drink.
Is this a fad? Will you actually try this? Ok… I’ll bite. I’m gonna try this out this weekend. Ya know, for science.
