It’s fall and you know what that means…Pumpkin Spice everything.

We teamed up with our partners at Jordan’s Skinny Syrups and Kahwa Coffee to show you how you can make a Pumpkin Spice Iced Coffee at home, all the while saving money and calories!

• Step 1: Pour 1-2 tbsp Pumpkin Spice Syrup Over Ice

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  You can always use a little more or a little less. It all depends on how much pumpkin flavor you are craving!

• Step 2: Pour Cold Brew

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  You can also perform this same method with hot coffee, just omit the ice!

• Step 3: Milk Or Cream To Taste

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  Half and half if you are watching your calories.
• Step 4: Stir

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  Maybe sprinkle a little pumpkin pie spice on the top for a bit of flair!

• Step 5: Enjoy!

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  All the flavor without all of the calories, sugar and carbs!

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